Upcoming

Dining Events

FEAST Series: Auguste Escoffier

FEAST Series: Auguste Escoffier May 22 | 6:30pm - 8pm Join us for our "Around the World - Feast Series" as we celebrate the legendary legacy of Auguste Escoffier, the father of modern French cuisine. This event promises an exquisite evening inspired by Escoffier's transformative influence on French gastronomy, featuring refined dishes, expertly paired wines, and the elegance of classic French hospitality. Executive Chef Brandon, drawing inspiration from Escoffier's pioneering techniques and decades of Michelin-starred experience, will present a menu that pays homage to the foundations of haute cuisine. Prepare for a culinary journey through Escoffier's signature creations and the timeless recipes that revolutionized the art of cooking, from the five mother sauces to the meticulously orchestrated courses that define fine dining today Limited seats available!


Register

Dining Events

Thursday,
May 22
6:30 p.m.

FEAST Series: Auguste Escoffier

FEAST Series: Auguste Escoffier May 22 | 6:30pm - 8pm Join us for our "Around the World - Feast Series" as we celebrate the legendary legacy of Auguste Escoffier, the father of modern French cuisine. This event promises an exquisite evening inspired by Escoffier's transformative influence on French gastronomy, featuring refined dishes, expertly paired wines, and the elegance of classic French hospitality. Executive Chef Brandon, drawing inspiration from Escoffier's pioneering techniques and decades of Michelin-starred experience, will present a menu that pays homage to the foundations of haute cuisine. Prepare for a culinary journey through Escoffier's signature creations and the timeless recipes that revolutionized the art of cooking, from the five mother sauces to the meticulously orchestrated courses that define fine dining today Limited seats available!

Register